Mick's Famous Rum Punch

The Ging’s husband, Mick, makes his famous rum punch for parties and tribe trips. It’s the best rum punch I've ever had—not at all sweet and goes down (maybe a little too) easily.

In a 64-oz pitcher (8 oz graduated measuring lines are handy), combine:

  • 8 oz vodka

  • 8 oz aged rum

  • 16 oz ruby red grapefruit juice

  • 8 oz cranberry cherry juice (cran-grape works well too)

  • 8 oz pineapple juice

  • 8 oz Sprite

  • 1 or 2 limes (place juice and juiced halves in pitcher)

  • ice to almost fill container

Says Mick: Enjoy with a slice of lime on a boat ride!

RecipesSusan JohnsonComment